Inspired by our passion for perfection, renowned for our product innovation and quality, American Range is a recognized leader in the commercial food service industry. Our commercial workhorse pedigree has been proven in the worlds most demanding kitchens for over 30 years. In that time, innovative technology and robust engineering have advanced every aspect of our cooking equipment. Our commercial equipment is constructed to withstand the challenges of the most demanding chefs and kitchens.
Features
- Optional 12” tapered S/S high splash guard.
- Optional larger front landing ledge 6”, 8”, or 10” deep.
- Optional chrome plated finish, easy to clean, reduces flavor transfer between foods, and increases heat retention within the griddle plate for lower cost.
- Temperature is evenly controlled across the griddle plate.
- Full 24” deep griddle plate cooking surface, ideal for high volume cooking.
- Highly polished 1” thick griddle plate.
- S/S grease trough and one piece rolled front landing ledge for easy cleaning.
- 30,000 BTU “U” shaped burners, every 12”, for optimum heat distribution.
- Standard thermostatic controls.
Certifications
Certifications
ETL
Warranties
Warranty
1 year parts and labor
Dimensions
Length
72 in
Width
34 in
Height
10.50 in
Weight
650 lb
Specifications
Manual