Inspired by our passion for perfection, renowned for our product innovation and quality, American Range is a recognized leader in the commercial food service industry. Our commercial workhorse pedigree has been proven in the worlds most demanding kitchens for over 30 years. In that time, innovative technology and robust engineering have advanced every aspect of our cooking equipment. Our commercial equipment is constructed to withstand the challenges of the most demanding chefs and kitchens.
Features
- Heavy duty all welded stainless steel exterior and interior body for durability
- 2-1/2” deep S/S built-in drip pan with 1-1/4” brass drain to keep chicken moist while cooking
- Burners made of heavy duty 2” pipe for long and efficient life and speedy recovery of heat
- Spit receptacle located in grease free area, for easy maintenance
- Fire bricks are used to radiate ambient heat for optimal performance for ACB-4 and ACB-7 models
- Manifold pre-assembled in factory for quick and easy installation on site
- Casters included and factory-installed at no extra cost on all ACB-7 and ACB-14 models
- High BTU for best results in cooking time and finished product
- Optional rib baskets available
- Limited one year parts and labor warranty.
Electrical
Frequency
60
Voltage
120
Certifications
Certifications
ETL
Warranties
Warranty
1 year parts and labor
Dimensions
Length
45 in
Width
25 in
Height
58 in
Weight
350 lb
Parts
Specification