Giant Waffle Cone Baker with aluminum cooking surface and non-stick coating utilizes an electronic heat control for perfectly crisp 8" ice cream cones in about two minutes. Waffle Cone Baker measures about 24" high when grid is open. Cone-forming mandrel and batter drip tray included.
Great tasting ice cream waffle cones aren't just from a high quality batter, it's the baker too. While the right batter can help prevent stickiness, a machine with solid state heat control /timer and high temperature non-stick coating on cooking grids delivers perfection – every time.
Dimensions 10" W x 22-1/4" D x 10" H.
Electrical 120 Volts, 1000 Watts, 12 Amps.
UL and NSF listed.
Shipping Dimensions:
27" D x 15" W x 17" H
4.0 Cu. Ft.
Features:
- Electrical: 996 watts, 120v/60/1-ph, 8.3 amps
- NEMA 5-15P
- Weight: 32 lbs
- Non-Stick coating on Grids
Weight
55 lb