Standard Features:
- Saves on time and space
- Automatic water fill
- Stainless Steel cabinet
- Polished Stainless Steel fryer vessel
- Patented cook cycle
- Two digital timers for precise cooking control
- Starch overflow drain
Options:
- Spark Ignition (on gas models)
- Battery
- Basket-Lift
- Individual Serving Baskets
- Common Drain Manifold
- Drainboard
- Faucet
- 380 or 480 Voltage
- Water Depth 7 1/2"
- Drop-In (on 14" only)
- Casters
Keating offers a Custom Pasta™ Cooking System designed to meet the needs of every kitchen. With our 14" Custom Pasta Cooking System, water comes to a rolling boil in less than 10 minutes. Available in sizes ranging from 14" to 24", it's ideal for both bulk and single servings. The 14" Custom Pasta™ can cook up to six pounds of dry pasta per load, yielding 110 lbs. of pasta per hour.
High production The Custom Pasta™ Cooking System has the highest energy input of any unit on the market today. A “pre-heat” cycle utilizes the full energy input for fast pre-heating. Keating's patented “cook cycle” manages energy input, which maintains a rolling boil throughout the cooking process. This means you can more easily accommodate rush orders. The starch overflow drain eliminates starch build up for better cooking results.
Safe and easy to use A self-contained, self-filling and self-draining system, Keating's water auto-fill feature automatically refills the cooker when water level is low without affecting the boil. A panel of indicating lights for water filling, power or pilot on, and burners/elements on monitors the status of the unit at all times.
Versatility The Custom Pasta™ cooks more than just pasta - it's ideal for boiling seafood, blanching vegetables, poaching eggs, using to rethermalize sauces and packaged foods and more. With Keating's wide assortment of baskets available, you can prepare individual servings as well as large portions, plus you can cook different shapes and sizes of pasta to perfect consistencies.
Rinse Tank Add a custom Pasta Rinse Tank to your pasta cooker and you have an all-in-one pasta station. Built with a stainless steel vessel and front drain valve, the Rinse Tank is available in 14"-24" sizes. Add a heavy duty faucet with jointed neck for convenient water supply.
Sauce Warmer For a complete and ultimate Custom Pasta™ Cooking System, include a stainless steel Sauce Warmer. Each unit includes two 500 watt 120V heating elements, infinite temperature control and a front drain valve for easy cleaning. The Sauce Warmer will accommodate a 12" × 20" pan or any combination of standard split pan sizes.
Description Units can be batteried with no additional charge. Rinse tanks and sauce warmers can also be batteried: location in the battery must be specified. Floor units are mounted on eight inch legs, adjustable for leveling the unit.
SPECIFICATIONS Water vessel is made of 18 gauge highly polished stainless steel. The unit holds 5.5 gallons of water and has a 1 inch drain. Drains are located in the front center of the cabinet, terminating 5 inches from the floor.
Cabinet - The cabinet, including the splashback and the splashdeck, is made of 16 gauge stainless steel.
Thermostats - Patented “cook cycle” features dual thermostats, to maximize preheat while controlling the boil. The range is 100° to 250°F.
Starch Overflow - Starch overflow is located in the front of the water vessel and ensures excess starch and foam are regularly drained off. Used in conjunction with the manual water fi ll, it can also permit flushing of greater amounts of water when needed.
Indicating Lights - Indicating lights located on the front control panel indicate water filling, power on or pilot on and burners/elements on.
Drain - The drain terminates 5" from the floor and requires an open or trapped drain, per local and national codes.
Baskets - Baskets are perforated and are available in both full and split styles.
Timers - Each unit comes with two 15 minute digital solid state timers.
Gas Connection - The gas connection is in the rear of the unit, and is a 3/4 inch male NPT connection. Natural gas requires a 4" water column pressure and LP a 10" water column pressure. A pressure regulator, rated at 1/2 psi is built into each unit.
Electrical Connection - A 120 volt cord with 3-prong grounded plug is supplied with all gas units. Electric units are available in 208-240V single or three phase. Connection is made to a field wiring terminal block (see local codes for supply line requirements). There is a separate field wiring terminal for the 120V control panel.
Special Order Options - Battery, basket-lift, casters, common drain manifold, drainboard, drop-in on 14" only, faucet, individual serving baskets, 380 or 480 voltage, spark ignition on gas models, and water depth 7 1/2".
Weight
140 lb
Specification Sheet