Waring Commercial FP2200 6-Quart Continuous-Feed Food Processor with Dicing

Process up to 1,400 pounds per hour with the Waring FP2200 combination food processor. It sets the standard in high-volume kitchens with unmatched versatility, reliability and performance. Easily whip up large batches of cream into butter while using the entire 6-quart cutter mixer bowl capacity with no risk of spills and easy cleanup. Continuous-feed operation guarantees precision results every time. *Made in the USA with US and foreign parts.

• High-performance, 3/4 HP motor
• Over 22 square inches of feed space
• Polycarbonate, continuous-feed hopper with durable, see-through cover processes up to 1,400 pounds per hour
• Commercial-grade, 3/4 HP, high-performance, continuous-duty motor is dependable and built to complete large jobs with ease.
• Smooth touchpad controls, ON, OFF and PULSE on flat front panel are easy to use and easy to clean.
• Durable Lexan bowl is made of scratch and break resistant polycarbonate. It provides a clear view while processing.
• Durable Lexan® polycarbonate continuous-feed hopper is rugged and break resistant for big jobs. It processes up to 1,400 pounds per hour and has a durable, see-through cover.
• Super-large feed chute reduces preparation time with over 22 square inches of feed space. Same feed chute and pusher on batch and continuous-feed set-ups.
• Two handles for easy lift and balance.
• Dishwasher-safe blades and accessory discs are removable for easy cleanup.

• 1/2" (12mm) Dicing Disc – CAF24
• 1/2" (12mm) Slicing Disc – CAF18
• Two piece S-Blade with patented mid-blade (CAF31) minimizes processing time
• 1/8" (3mm) Slicing Disc – CAF12
• 3/16" (5mm) Shredding Disc – CAF20
• 3/4" (18mm) Dicing Disc – CAF25

• Dry: 6 quarts (5.7 liters)
• Wet: 2.5 quarts (2.37 liters)

• Dicing (tomatoes) – 950 lb./425 qt. per hour (continuous-feed hopper)
• Slicing (cucumbers) – 1400 lb./1275 qt. per hour (continuous-feed hopper)
• Shredding (carrots) – 1025 lb./1050 qt. per hour (continuous-feed hopper)
• Shredding (carrots) – 1025 lb./1050 qt. per hour (continuous-feed hopper)
• Chopping (meat) – 585 lb. per hour (batch bowl)
• Kneading (bread dough) – 200 loaves (1.5 lb. loaves) per hour (cutter mixer bowl)
• Kneading (pie crusts) – 540 pie crusts (8" crusts) per hour (cutter mixer bowl)
• Forty-five 4-oz. diets per meal for hospitals and healthcare facilities (puréed)

• Safety interlock prevents machine from operating unless correctly assembled.
• Automatic reset for thermal overload protection and safe, controlled restarts.
• Limited Five-Year Motor Warranty and Two-Year Parts and Labor Warranty are BEST IN INDUSTRY.
• Made in the USA