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Features of the Somerset SPM-45 Turnover Machine
We designed this machine to make the production of all sorts of sweet and savory turnovers fast and efficient so that it only takes a minute to train an employee to produce a consistent product with speed and precision.
- Features of the SPM-45 include:
- Simple, compact design which is easy to use and easy to clean
- Significant savings through portion control of dough and fillings
- Consistent appearance and size of finished products
- Increased production up to 500 pieces an hour
- Custom designed dies available for authentic presentation
- Wide selection of dies to choose from in various shapes and sizes
Perfect for
- Panzarotti
- Pierogies
- Pot Stickers
- Samosas
- Strombolis
- Sanbusak
- Fruit Pies
- Empanada
- Calzones
- Fried Pies
- Lahmajoon
- Jamaican Patties
- Raviolis
- And Other Ethnic and Regional Turnover Treats!
Specifications
The SPM-45 is a simple hand operated machine which can create big profits for your business. It can make a wide range of different products by simply changing dies. All finished products will have a perfect seal with no need to brush the edges with egg wash or other sealants.
- Finish: All food service grade stainless steel
- Shipping Weight: 30 lbs. (15kgs)
Electrical
Wattage
Amperage
Frequency
Plug
Voltage
Warranties
Warranty
Dimensions
Length
10 in
Width
15 in
Height
10 in
Weight
85 lb
Specifications Sheet
Die Selection List